Wednesday, March 20, 2013

Table to Farm featured in Eat Local Week!


If you love supporting local businesses, Eat Local Week is the place for you! This year's Eat Local theme is “Investing in Our Local Foodshed,” showcasing the best of local food and farming in Sarasota, Manatee, Charlotte, and Desoto counties. 

Table to Farm will be in the mix, Thursday March 28th. Starting at 6 p.m. and ending around 8, Table to Farm is collaborating with Edible Mag to create an unforgettable local dinning experience. At $50 per person with tax and gratuity included, this gathering in the fields is a rare chance to sit and eat with the people who grow your food. 


BYOB
Payment MC-Visa-Diners Club



For more details please ring us @ 941-779-9801 and check out our new Facebook page! 


Here's a rundown of all the events, March 22nd through March 29th: 
Friday, March 22-Friday, March 29: The Lexicon of Sustainability

Friday, March 22: Slow Money: Investing as If Food, Farms, and Fertility Matter

Saturday, March 23: Slow Money Investors' Briefing and Gamble Creek Farm Open House

Monday, March 25: Taste of Local Dinner at Ortygia
Tuesday, March 26: Know Your Farms Tour

Wednesday, March 27: A Festival of Reskilling

Thursday, March 28: Table to Farm

Friday, March 29: Harvest Ball: Putting the "Culture" Back in Agriculture

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